Rob Hall Cabernets 2017


My third release of a Bordeaux blend. Cabernet Sauvignon (50%), Merlot (47%) and Malbec (3%) sourced from two vineyards north of Healesville.   Inspired by the old school blends which made the Yarra Valley famous, but picked slightly riper for drinkability. Rich dark fruit, balanced oak and a more-ish palate. Enough structure to age gracefully. – Rob Hall


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