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$45.00 – $468.00
Soumah ‘The Butcher’ is a Syrah, Cabernet and Nebbiolo blend.
The Syrah brings intense fruit, the Cabernet gives structure and blackcurrant and the Nebb ties it all together in one nice bold and brilliant package.
Blend, Cabernet Sauvignon, Nebbiolo, Shiraz/Syrah
Warramate Shiraz 2014
Alkimi Grenache 2015
Hoddles Creek Estate Cabernet Sauvignon 2013
Yarra Yering Dry Red No.2
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